Try the exotic flavours of Lipari
Meligunis, the ancient name for the island of Lipari indicating a delightful climate, is the name of our dry Malvasia. Produced from the volcanic soil on Salina Island, Meligunis has an intense fruit flavour with exotic overtones.
During the harvest, the bunches are picked entirely by hand and processed using the best vinification techniques to enhance the characteristic aromatic notes and carry them through to the glass.
IN THE WINERY
Vinification: gentle pressing and cold maceration immediately after picking, and a long fermentation at low temperatures.
Ageing: more than 4 months in stainless steel tanks.
Meligunis is a dry white wine, straw-yellow, with aromas of exotic fruits, peaches and honey. Its flavour is fragrant with notes of white-fleshed fruit.
IN ITALY AND WORLD-WIDE
Nothing great in this world has been achieved without passion (G.W.F. Hegel)
Here are the awards this label has won, the results of a profession we have been passionate about for five generations.
A meal without wine is like a day without sunshine (Anthelme Brillat-Savarin)
Meligunis is an excellent aperitif wine, and also ideal to accompany dishes based on fish and shell-fish.