IGT Terre siciliane
SCIARE DI EST INSOLIA
THE MOST ANCIENT VARIETY OF SICILIAN WINE CULTURE
The Sciare di Est Insolia comes from the Agrigento hills, 350 metres (1148 feet) above sea level. The grapes of this variety, one of the oldest and most representative of Sicilian wine culture, have been carefully tended since Roman times; this results in a brilliant, soft, welcoming wine to drink with seafood and fish. Do try this very characterful wine!
IN THE WINERY
Vinification: soft pressing and fermentation at controlled temperatures.
Ageing: in stainless steel tanks for a few months.
Sciare di Est Insolia has a rich straw-yellow colour with the brilliant lights typical of the variety. It is a dry wine, fresh and balanced, with citrus and floral notes.
A meal without wine is like a day without sunshine (Anthelme Brillat-Savarin)
Sciare di Est Insolia is the ideal partner for dishes based on fish and shellfish.